Indien Monsooned Malabar

One of our favorites and a jewel of the coffee tradition. Captivating coffee, with a rich history and magical transformation.

The beans are processed using a special treatment method; monsoon rain softens the pulp, separating it from the coffee bean and giving it a unique flavor and unmistakable taste. Dark chocolate, peanut and hazelnut flavors are tuned with a bitter aftertaste. Robust-bodied coffee, dense in the cup.

Low acidity, practically neutral, due to the monsoon process. Each cup is a reminder of the wonder that happens in the rain and wind.